Enjoy your meal from a completely different perspective by dining in the Tavern’s kitchen. Eating amidst the action of a kitchen is a unique way to watch the Chefs cook your meal firsthand and experience the energy of a busy restaurant.
Let our team of Chefs prepare a five course tasting menu paired with wines for $80 per person. Or, choose to order from our regular dinner menu, ($40 table charge applies).
The Chef’s table at the Tavern can accommodate a group up to 8 people. For more information, including alternatives for guests with special dietary requirements, please email email@example.com.
48 hours advance notice required. Chef’s Table requests made through OpenTable will not be honored.